What is the origin of Stroganoff? Estrogonoff (or Stroganoff) is a Russian dish that has spread all over the world and has become popular in Brazil. Although there are several theories about its origin, the most widely known is that…
The Cabbage that is a Flower (Cauliflower au gratin in Béchamel sauce)
Green Leaves for what I want you? I want your flavor moon Stuffing your insides Is the tasty Cauliflower. If today I were to choose to marry A bouquet of great expression I would choose you of all flowers To…
Consumption of Local Products (Asparagus Quiche)
Why local products are always the best option Hello, readers, today we are going to talk about the importance of consuming, when possible of course, local products, from our region. There are a variety of benefits for consumers and for…
Nice and its Tarte au Citron
I was in Nice, a charming city located in the south of France, on the famous Côte d’Azur, known for its breathtaking landscapes, stunning beaches of a blue never seen before by this carioca, and rich cultural heritage. The city is…
The Waldorf Salad
Waldorf Salad is a popular salad consisting of apples, celery, walnuts, and mayonnaise, which is usually served on a bed of lettuce. The recipe was created in the late 19th century at the famous Waldorf-Astoria Hotel in New York City.
The Table Set in the pandemic (Recipe: Salted Caramel)
The set table has always been an elegant way to receive friends and family at home, but during the COVID-19 pandemic, this tradition took on a new meaning.
